CAJUN SHRIMP FRIED RICE
* Directions :
In a bowl, seasonning shrimp with cayenne pepper, chili powder, paprika, salt, pepper, & garlic powder.
In a hot skillet, over medium heat, spray a little oil and cook the eggs, when cooked, remove from skillet and set aside, 1 to 2 minutes.
Raise the heat to high heat, when it heats up add sesame oil and fry the onions, green onions, garlic and chili flakes for 1-2 minutes.
Adding shrimp also fry to opaque, 2 to 3 min .
Add rice and simmer until bottom is browned, 2 to 3 minutes, stir and add eggs, soy sauce, and fish sauce, mixing well, about 2 minutes.
Add greens from green onions and serve.
We added grilled huge shrimp on top.
Enjoy !
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