dessert

“Layered dessert that should, in theory, feed a lot of people! I know it’s not a typical cake, but I think it’s better than that! And it really does feed a lot of people!”

“This is a very unique breakfast dish. Good for any holiday breakfast or brunch, it’s filled with the fresh taste of blueberries, and covered with a rich blueberry sauce to make it a one of a kind.”

“I made this for Christmas morning brunch, perfect to put in the oven and go open presents while it bakes. You can top with syrup or whipped cream or nothing at all. I found several different recipes similar to this one, but none had everything I wanted to do with it, so I thought I’d try to make my own. I think it is a very good start, but please, let me know what you think!”

“Whenever you have a bumper crop of zucchini squash, make a batch of this mock strawberry jam. Tastes like the real thing! Your family and friends will never know the difference unless you tell them.”

In this recipe making two pies, graham cracker crusts are filled with a creamy pineapple and pecan mixture made with sweetened condensed milk, cream …

“This is a very good recipe from a neighbor, and it is requested often. Fresh or frozen cherries may be used in this recipe.”

“This lemony cream pie is quick and easy. It is a favorite of my family.”

“Just the basics, no fancy ingredients. If grandma made a lemon pudding, this was it.”

“A quick and easy banana pudding recipe – enjoy!”

“Caramel apple meets cheesecake in this recipe that gives you a neat twist on either dessert ideal for an autumnal dinner!”

“These pretty layered trifles with strawberry pie filling, crumbled sugar cookies and white chocolate mousse are topped with a dollop of whipped cream.”

“This is a very light dessert recipe from my friend, Ellen. It is so easy to make and is the perfect ending to a heavy meal.”

“This delicious refrigerator pie has lots of tasty layers. Cherry pie filling is spread in the bottom of a graham cracker crust. The next layer is a cream cheese, lemon pudding and whipped topping mixture. Then another layer of whipped topping and cherry pie filling goes on top.”

These strawberry-banana frozen treats are creamy, delicious, healthy and easy to make. They contain no added sugar.