Hershey’s chocolate cake

Hershey’s chocolate cake is easy to make and can satisfy any chocolate lover!Whether you are making puff cakes, pancakes or square cakes, you will find this recipe over and over again.For any true chocolate connoisseur, the fastest way to get the mood is to eat a rich chocolate cake.Few people can resist my favorite chocolate chip cookie.But what about those who really like chocolate?Chocolate glazed chocolate cake is a real paradise.

I’ve made plenty of chocolate brownies over the years—from the dark chocolate brownie Bundt to the Zucchini chocolate cake—but the best chocolate brownie recipe has always been popular with readers. But this cake recipe uses coffee that not everyone likes.Even though Hershey’s chocolate cake is similar, it does not contain coffee, but it is still delicious.

* ingredients :

° butter

° 2 cups sugar granulated

° 1 3/4 C all purpose flour, + more pans

° 3/4 C Hershey’s cocoa

° 2 tsp instant espresso

° 1 1/2 tsp baking powder

° 1 1/2 tsp baking soda

° 1 tsp salt

° 2 eggs

° 1 c fat milk

° 1/2 cup vegetable oil

° 2 tsp extract vanilla

° 1 cup boil water

+ To prepare whipped cream cheese with butter

° 1 cup cream cheese

° 3/4 cup butter

° 1/2 tsp vanilla

° 4 c powdere sugar

+To prepare the cream of chocolate, cheese and butter

° 3/4 cup butter

° 3/4 cup cream cheese

° 1 and 3/4 cup Hershey’s cocoa powder

° 5 cups powdered sugar

° 1/2 cup + 3 tablespoons full fat milk

° 2 tsp vanilla extract