HOMEMADE LEMON MERINGUE PIE

INGRÉDIENTS:

 

 

– 1 cup white sugar

– 2 tablespoons all-purpose flour

– 3 tablespoons cornstarch

– 1/4 teaspoon salt

– 1 1/2 cups water

– 2 lemons, juiced and zested

– 2 tablespoons butter

– 4 egg yolks, beaten

– 1 (9 inch) pie crust, baked

– 4 egg whites

– 6 tablespoons white sugar

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