HONEY BRAISED CARROTS

25 minCook Time

25 minTotal Time

Ingredients

• 2 cups baby carrots
• 4 tbsp butter, melted
• 2 tbsp honey
• 1/4 cup brown sugar
• 1/2 tsp salt
• 1/4 tsp pepper
• 1/4 tsp garlic powder
• 1/8 tsp cayenne

Instructions

1. Melt butter in a medium sauce pan over medium heat and add carrots. Cover and let cook until tender, about 20 minutes.
2. While carrots are cooking, mix together honey, brown sugar, salt, pepper, garlic powder, and cayenne.
3. Once carrots are tender, change temperature to low and add in honey mixture. Let simmer 5 minutes to thicken with cover removed.
4. Serve warm and enjoy!

source allrecipes