Juicy Lucy Meatballs
Ingredients
- 2
- lb ground beef
- 2
- eggs
- 1/2
- cup Progresso™ Bread Crumbs Plain
- 1
- tablespoon kosher salt
- 1
- teaspoon black pepper
- 1
- teaspoon garlic powder
- 1
- teaspoon onion powder
- 4
- oz block Cheddar cheese
Steps
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1Heat oven to 375°F.
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2In large bowl, mix 2 lb ground beef, 2 eggs, 1/2 cup Progresso™ plain bread crumbs, 1 tablespoon kosher salt, 1 teaspoon black pepper, 1 teaspoon garlic powder and 1 teaspoon onion powder.
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3Cut 4 oz block Cheddar cheese into 1/2-inch cubes. To assemble each meatball, surround 1 cube of cheese in beef mixture. Place meatballs on ungreased rimmed pan.
source:pillsbury
