OLD FASHION FUDGE
Ingredients:
– 2 cups sugar
– 4 Tablespoons Hershey’s cocoa
– 1 stick of salted butter
– 5 ounce can of Carnation Evaporated Milk
– 1 teaspoon of vanilla
– nuts are optional
Directions:
– Mix sugar and cocoa in a saucepan, then add a stick of butter and the can of evaporated milk, and stir until the mixture starts boiling.
– Stir continuously for 7 minutes, then remove from heat and add vanilla, then stir the mix continuously for 3 minutes, then pour into a buttered baking dish to set.
– Great fudge in less than 20 minutes!
